Happy Easter Everybody
We’ve just opened up again now that the refurbishment is completed and the place is looking great.
We’re excited to launch our new collection of menus which you can view online here
Good Friday: 9am – 4pm
Holy Saturday: 9am – 10pm
Easter Sunday: 10am-9pm
Housed where the Weafer & Cooper families lived in Glasthule in 1911.
Weafer & Cooper has a modern take on traditional ingredients with an all day bistro menu. We are now smoking meats & fish with cedar, alder, maple & hickory in our amazing new Bradley smoker and grilling fish on cedar planks in our Woodstone oven too!
We bake our own breads & gourmet pizzas and have a commitment to sourcing artisan seasonal produce.